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Supervisor-Dietary Office

Requisition ID: 389900   

Position Number: 20070279

Posting End Date: October 15, 2025

City: Winnipeg

Employer: St. Boniface Hospital 

Site: St. Boniface Hospital   

Department / Unit: Diet Office - SBH   

Job Stream: Clinical Support   

Union: CUPE 

Anticipated Start - End Date: 11/21/2025  -  06/04/2027

Reason for Term: Maternity Leave

FTE: 1.00   

Anticipated Shift: Days 

Work Arrangement: In Person

Daily Hours Worked: 7.75

Annual Base Hours: 2015

Salary: $23.967, $24.676, $25.402, $26.150, $26.920, $27.714 

 

Grow your career in the Winnipeg Health Region! Our team provides a spectrum of health care services through an integrated network of sites, services and organizations. We’re united by a shared commitment to excellent and equitable health care.

 

Position Overview

Under the direction of the Program Support Manager, Nutrition Services, and while demonstrating a commitment to the Mission, Values and Management Philosophy of St. Boniface Hospital, the Diet Office Supervisor is responsible for: ensuring a high quality of service and accuracy through efficient operation and planning of work; supervision of Diet Office area; maintenance of CBORD and related information systems in the area; procurement of specific office related products; management of clinical and regular diets; training and evaluation of all employees in the Diet Office; participation in quality management programs; maintenance of statistical information and supportive tasks relating to Nutrition Services and Food Services operations; and performing other related duties as required.

Experience

  • Two (2) years’ experience within the last four (4) years working directly with clinical diets in a diet office.

Education (Degree/Diploma/Certificate)

  • Grade 12 or recognized equivalent.
  • Successful completion of a recognized Food Service Supervisor's Program or recognized equivalent.

Certification/Licensure/Registration

  • Membership with the Canadian Society of Nutrition Management is preferred.

Qualifications and Skills

  • Knowledge of computer systems and proficiency in the use of common software including word processing, email and database applications.
  • Proficiency with spreadsheet applications is preferred.
  • Experience working with a Diet Office software application is required. Experience with CBORD is preferred.
  • Ability to supervise and direct in a team environment.
  • Demonstrated leadership skills.
  • Ability to read, write, speak and understand English.
  • Excellent interpersonal, written and verbal communication skills.
  • Proven organizational skills.
  • Mature, professional manner.

 

A RESUME IS REQUIRED WHEN APPLYING FOR THIS POSITION.

 

St. Boniface Hospital is committed to empowering a workforce that welcomes and celebrates diversity by fostering culturally safe places for all employees. We strive to celebrate our diverse workforce and the outstanding work we do every day.

 

This term position may end earlier as outlined in your collective bargaining agreement.

 

This position requires a current satisfactory Criminal Records Check (including Vulnerable Sector Search), Child Abuse Registry Check and Adult Abuse Registry Check as conditions of employment. The successful candidate will be responsible for any service charges incurred. A security check is considered current if it was obtained no more than six (6) months prior to the start of employment.

 

Interviewed candidates may be called upon to participate in a skills assessment.

 

Any application received after the closing time will not be included in the competition.

 

We welcome applications from people with disabilities. Accommodations are available upon request during the assessment and selection process.

 


Job Segment: Nutrition, Healthcare